Keeping libraries opened in this day and age seems like it could be a full time job unto itself. Unfortunately, most librarians already have a job, keeping those same libraries running and giving their communities the invaluable support they are uniquely equipped to offer. So, in their spare time, how do they organize events to help fund and support their libraries, how do they rally volunteers, how do they bring community and media attention to their cause?
Well, take it from some people who have done exactly those things and successfully saved libraries from having to close their doors permanently with swift thinking, sharp strategies and loud voices. Grassroots Library Advocacy by Christian Zabriskie, Lauren Comito and Alliqae Geraci is the most valuable resource you could possibly have on this subject, especially if you're working with severely limited resources, which, at this point, is practically every library in the country. Learn more right here.
Then get out there and save a library or two.
Thursday, September 27, 2012
Thursday, September 20, 2012
Safety Last!
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Having just seen the movie in a theater recently, I was amazed by Lloyd's ability to craft a sequence that was simultaneously hilarious and thrilling, an art that contemporary movies seem to have abandoned. I have never been to a movie in which the audience was so audibly caught up in the suspense, gasping and groaning and shrieking at each development. Heightening the thrills was the fact that, not only a person actually making that climb (no CGI back then), but that it was Harold Lloyd doing it. Both the climber and the street many floors below are clearly visible in nearly every shot, many of them close ups on Lloyd's bespectacled face. This is basically the equivalent of watching George Clooney or Meryl Streep or Robert Downey, Jr. actually scaling the side of a building.
Though Lloyd has had homages aplenty (Scorcese's recent Hugo, for instance, or practically every movie Jackie Chan ever made), it's tempting to say that they don't make 'em like they used to. As I dwell on it, though, I'm not sure they ever really made them quite like that. Safety Last! is one of a kind.
Thursday, September 13, 2012
How Sweet It Isn't
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As with just about everything else to do with our physical proclivities, the love of sugar is in our genes. We are encoded to love sugar because there is no (and has never been) an acutely poisonous food on the planet that is sweet. Essentially, we are evolved to feel that when a food is sweet, it's safe to eat. This, of course, comes from millenia past, when you couldn't possibly eat enough sugar to make you overweight (since it was only really available in fruit).
So what's happened here is that corporations that produce food have tumbled to this genetic fact and now make things sweeter because they know we'll want more of them. They are using our instinct for safety against us, to feed us something that is increasingly dangerous.
You can learn a great deal more from Robert Lustig, an expert on this subject, who gives a fascinating interview about it here. Learn more about the dangers of high fructose corn syrup and other corn-derived products in a highly engaging graphic presentation available here and created by www.LearnStuff.com.
Thursday, September 6, 2012
A Dog Has His Day
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A recent movie based on the character was reviled by critics, but the comics themselves are unique and thrilling.
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